Culture of Safety

Safety served fresh

Culture of Safety

Identify a Slip and Fall Threat Before it Happens!

Slips and falls not only affect the individual involved in the accident but all of us, as well. It can cause damage to the individual but is very costly for QC – and those costs trickle down to each of...

Culture of Safety

Cut Back on Costly Knife Injuries

Proper knife use is an important aspect of safety. We use knives and other cutting tools not only in our Food Service Area to slice food items but on the sales floor and in the backroom to cut boxes and...

Culture of Safety

Fountain Area Safety

With the warm weather here and more people spending time outdoors, our Fountain Area foot traffic is going to increase. Please be on the lookout for potential safety hazards. Increased traffic in the Fountain Area means an increased potential for...

Culture of Safety

POST-STELLA SAFETY!

Thanks to Winter Storm Stella, we’ve had a lot of winter weather and cold temperatures in the past week. Please make sure you and your customers are safe by using your rock salt and placing safety cones and wet floor...

Culture of Safety

March is National Ladder Safety Month!

The warm, sunnier days of spring are arriving soon!  That sparks many of us to be busy with things like spring cleaning, home repairs, redecorating, building projects and landscape work. While this is a good thing, it also means potential ladder...

Culture of Safety

FOCUS ON SAFETY: Lights On!

Ensuring proper lighting in your store is important for safety. The right light can make your workplace safer and more productive by doing the following: Make hazards visible. Workers are more likely to see obstructions and tripping hazards and falls...

Culture of Safety

Safety – Be a Safety Role Model

It's important that all of us take safety seriously. Behavior on the job is influenced by those around you. If you're not acting safely, others may not be either! Each of us needs to be committed to making QuickChek a...

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